Vegan Bean Burrito – Hearty, Flavorful & Perfect for Meal Prep!

📌 1. Heat olive oil in a pan over medium heat.
📌 2. Add onions and sauté for 2-3 minutes until softened.
📌 3. Stir in garlic and cook for another 30 seconds.
📌 4. Add black beans, cumin, paprika, chili powder, salt, and black pepper. Stir well.
📌 5. Pour in vegetable broth or water and let simmer for 5 minutes.
📌 6. Mash some of the beans with a fork for a thicker, creamier texture.
📌 7. Stir in lime juice and remove from heat.

💡 For extra flavor, add a pinch of oregano or a splash of hot sauce!


Step 2: Warm the Tortillas

📌 1. Heat tortillas on a dry skillet over medium heat for 10-15 seconds per side.
📌 2. Keep them warm by covering with a clean kitchen towel.

💡 Warming the tortillas prevents them from breaking when rolling!


Step 3: Assemble the Burritos

📌 1. Lay a tortilla flat and add ¼ cup of cooked rice in the center.
📌 2. Spoon on a generous amount of seasoned beans.
📌 3. Add salsa, corn, lettuce, avocado slices, and any extra toppings.
📌 4. Drizzle with vegan sour cream or hot sauce if desired.

💡 Don’t overfill, or rolling the burrito will be tricky!


Step 4: Fold & Serve

📌 1. Fold in the sides of the tortilla, then roll it tightly from the bottom up.
📌 2. Place seam-side down to keep it secure.
📌 3. Slice in half and serve immediately—or wrap in foil for meal prep!

💡 For a crispy finish, lightly toast the burrito on a skillet for 1-2 minutes per side!


Why You’ll Love This Vegan Bean Burrito:

Quick & Easy – Ready in under 30 minutes!
Protein-Packed & Satisfying – Beans & rice keep you full!
Customizable – Add your favorite toppings!
Great for Meal Prep – Make ahead & store for later.


Storage & Meal Prep Tips

Wrap burritos tightly in foil and store in the fridge for up to 4 days.
Freeze for up to 2 months – Wrap individually in plastic wrap, then foil.
Reheat in a skillet for the best texture, or microwave for 1-2 minutes.


Final Thoughts – The Ultimate Vegan Burrito! 🌯✨

💡 This Vegan Bean Burrito is an easy, delicious, and wholesome meal that’s perfect for on-the-go lunches, weeknight dinners, or meal prep. With its flavorful filling and fresh toppings, it’s better than takeout—and completely plant-based!

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