✔ Make it extra moist – Add ¼ cup applesauce or mashed banana.
✔ Turn it into cupcakes – Bake for 20-22 minutes in a muffin tin.
✔ Make it extra lemony – Double the lemon zest for an intense citrus flavor!
Why You’ll Love This Cake!
✔ Light, moist, and bursting with lemon & blueberry flavors 🍋🫐
✔ Easy to make with simple ingredients 🥣
✔ Vegan, dairy-free & can be made gluten-free 🌱
💡 Try this Vegan Lemon Blueberry Cake today – it’s fresh, tangy, and irresistibly delicious! 😍
📢 What’s your favorite citrus dessert? Let me know below! ⬇💬
