Vegan Lentil Bolognese – Hearty, Rich & Comforting! 🍝🌿
Introduction
This Vegan Lentil Bolognese is a hearty, flavorful, and protein-rich plant-based alternative to the classic Italian dish. Made with lentils, tomatoes, and aromatic herbs, this sauce is thick, rich, and perfect for serving over pasta, zoodles, or even baked potatoes.
It’s gluten-free, dairy-free, and easy to make, making it an ideal weeknight meal that’s both healthy and satisfying!
Ingredients (Serves 4-6)
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