When these balls came out of the oven, the whole family scarfed down 3 trays!
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Tips and Variations – To make it gluten-free, use a gluten-free substitute to breadcrumbs or grind some rolled oats into a coarse meal. – Feel free to experiment with various cheeses. A little pepper jack cheese gives it a kick, and mozzarella may give it a great stretchiness.
– You can create these lovely treats in advance and store them in the freezer with no problems at all. Making the balls couldn’t be easier; just roll them into balls, put them on a baking sheet, and freeze until frozen. Then, pop them into a freezer bag. To bake them from frozen, just add a few minutes to the cooking time when you’re ready.
– Additionally, you may add extra vegetables by including finely chopped spinach or shredded carrots. You’ll get a lot more broccoli for your money this way!