β 1 Β½ cups graham cracker or digestive biscuit crumbs
β ΒΌ cup melted butter π§
β 2 tablespoons sugar
For the Cheesecake Filling:
β 10 oz (280g) white chocolate (melted) π«
β 16 oz (450g) cream cheese (room temperature) π§
β Β½ cup powdered sugar
β 1 teaspoon vanilla extract β¨
β 1 cup heavy whipping cream (cold) π₯
For the Strawberry Topping:
β 1 Β½ cups fresh strawberries (sliced) π
β ΒΌ cup strawberry jam or puree
β 1 tablespoon sugar (optional, for extra sweetness)
β Optional: White chocolate shavings for decoration!