Vegan Quiche Recipe – Creamy, Savory & Perfect for Any Meal! 🥧✨
Introduction
This Vegan Quiche is rich, creamy, and packed with flavor—without any eggs or dairy! Made with a silken tofu or chickpea flour base, this plant-based quiche has a fluffy, custard-like texture and is loaded with savory vegetables and herbs.
Perfect for breakfast, brunch, or even dinner, this recipe is easy to customize and can be made gluten-free!
