Title: Make-Ahead Crustless Breakfast Quiche: A Delicious and Easy Morning Meal
Introduction
A crustless breakfast quiche is a wonderful way to enjoy a hearty, satisfying breakfast without the hassle of making a traditional quiche crust. It’s perfect for busy mornings, meal prepping, or when you’re hosting guests. Packed with vegetables, eggs, and cheese, this dish is customizable to suit your tastes and dietary preferences. Best of all, it can be made ahead of time, saving you precious time during the week while still offering a delicious and nutritious breakfast. In this article, we’ll walk you through how to make a crustless breakfast quiche that’s full of flavor and easy to prepare.
Ingredients:
- 6 large eggs
- 1 cup milk (or dairy-free alternative like almond or oat milk)
- 1 cup shredded cheese (cheddar, mozzarella, or a blend)
- 1/2 cup diced vegetables (bell peppers, spinach, onions, mushrooms, or any veggies you prefer)
- 1/2 cup cooked bacon or sausage (optional)
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder (optional)
- 1 tablespoon olive oil (for sautéing the vegetables)
