Blueberry Peach Feta Salad – A Sweet & Savory Summer Delight

• 4 cups mixed greens (arugula, spinach, or romaine)
• 2 ripe peaches, sliced
• 1 cup fresh blueberries
• ½ cup crumbled feta cheese
• ¼ cup toasted pecans or walnuts (optional)
• 2 tbsp red onion, thinly sliced
• 1 tbsp fresh mint or basil, chopped (optional)

For the Dressing:

• ¼ cup olive oil
• 2 tbsp balsamic vinegar
• 1 tbsp honey (or maple syrup for a vegan option)
• 1 tsp Dijon mustard
• ½ tsp salt
• ¼ tsp black pepper

Preparation

Step 1: Make the Dressing

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