Ingredients:
For the fritter batter:
• 1 cup all-purpose flour
• 1/4 cup granulated sugar
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt
• 1 large egg
• 1/3 cup milk
• 1 teaspoon vanilla extract
• 2 cups chopped apples
For the caramel glaze:
• 1/2 cup brown sugar
• 1/4 cup unsalted butter
• 2 tablespoons milk
• 1/2 teaspoon vanilla extract
• Pinch of salt
Additional:
• Vegetable oil for frying
• Powdered sugar for dusting
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