Cheesy Beef & Rice Casserole: A Comforting & Flavorful One-Pan Meal

1 lb (450g) ground beef
1 small onion, diced
2 cloves garlic, minced
1 teaspoon salt
½ teaspoon black pepper
½ teaspoon smoked paprika (optional)
1 teaspoon Italian seasoning

For the Rice & Sauce:

1 cup uncooked white or brown rice
1 ¾ cups beef broth
1 can (10 oz) condensed cream of mushroom soup (or homemade)
1 can (10 oz) diced tomatoes, drained
½ cup sour cream (optional, for extra creaminess)
1 ½ cups shredded cheddar cheese (or your favorite cheese)


Preparation

Step 1: Cook the Beef

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