Cheesy Bread Recipe – Soft, Gooey & Irresistible!

• 1 loaf of French bread, Italian bread, or ciabatta (sliced in half lengthwise)
• 4 tablespoons (½ stick) unsalted butter, melted
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ teaspoon dried oregano (or Italian seasoning)
• ¼ teaspoon red pepper flakes (optional, for a spicy kick)

For the Cheese Topping:

• 1 cup shredded mozzarella cheese
• ½ cup shredded cheddar cheese
• ¼ cup grated Parmesan cheese
• 2 tablespoons fresh parsley, chopped (for garnish)

For Dipping (Optional):

• Marinara sauce
• Ranch dressing
• Garlic butter

Preparation

Step 1: Preheat the Oven

continued on next page

←previousnext→