Cinnamon and cloves, seemingly ordinary, are actually powerhouses of goodness. Used for centuries in traditional medicine, these two spices share exceptional properties: they are antibacterial, antiviral, and anti-inflammatory . But that’s not all.
They contain very powerful active compounds: eugenol (in cloves) and cinnamaldehyde (in cinnamon). These natural antioxidants help fight free radicals, the notorious enemies of aging and winter illnesses. A true natural barrier against seasonal viruses.
Compared to some dietary supplements sold in pharmacies, a well-dosed infusion of these spices can, in mild cases, be enough to boost immunity or relieve the onset of a cold. It’s a bit like choosing a comforting herbal tea over a synthetic pill.
However, be careful: clove essential oils are highly concentrated and must be used with great caution. Never apply them pure without professional advice.
