Classic Cherry Cobbler: Fresh, Bubbling & Irresistibly Delicious!

• 4 cups fresh or frozen cherries (pitted)
• ¾ cup granulated sugar
• 1 tablespoon cornstarch
• 1 teaspoon lemon juice
• 1 teaspoon vanilla extract
• ½ teaspoon cinnamon (optional, for extra warmth)

For the Cobbler Topping:

• 1 cup all-purpose flour
• ½ cup granulated sugar
• 1 teaspoon baking powder
• ¼ teaspoon salt
• ½ cup unsalted butter (melted)
• ½ cup milk
• 1 teaspoon vanilla extract

Preparation

Step 1: Prepare the Cherry Filling

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