🔹 How to prepare: Stuff bell peppers with your meal base, top with salsa, and bake at 375°F for 20 minutes.
🔹 Add-ons: Avocado slices & lime juice.
🍽️ Tuesday – Protein-Packed Buddha Bowl
🔹 How to prepare: Serve your meal base in a bowl, top with hummus or tahini dressing.
🔹 Add-ons: Sautéed mushrooms, hemp seeds, and cherry tomatoes.
🍽️ Wednesday – Spicy Vegan Tacos 🌮
🔹 How to prepare: Fill corn tortillas with your meal base, drizzle with hot sauce.
🔹 Add-ons: Fresh cilantro, chopped onions, and vegan sour cream.
🍽️ Thursday – Nourishing Stir-Fry
🔹 How to prepare: Sauté your meal base with tamari or coconut aminos and ginger.
🔹 Add-ons: Cashews, sesame seeds, and green onions.
