- 1 lb (450g) ground beef
- Β½ teaspoon salt
- Β½ teaspoon black pepper
- Β½ teaspoon garlic powder
- Β½ teaspoon onion powder
- Β½ teaspoon smoked paprika (optional)
- 6 slices bacon, cooked and crumbled
- 1 cup shredded cheddar cheese
- 1 tablespoon ketchup (optional, for extra flavor)
- 1 tablespoon mustard (optional, for tanginess)
For the Dough:
- 1 tube refrigerated crescent roll dough (or pizza dough)
For the Garlic Butter Topping:
- 3 tablespoons butter, melted
- 2 cloves garlic, minced
- 1 tablespoon fresh parsley, chopped
- ΒΌ teaspoon salt