✔ 2 ½ cups (200g) shredded unsweetened coconut
✔ 1 cup (240ml) sweetened condensed milk
✔ 1 teaspoon vanilla extract
✔ ¼ teaspoon salt
For the Chocolate Coating:
✔ 2 cups (350g) dark or milk chocolate chips
✔ 1 tablespoon coconut oil or butter (for smooth melting)