Luscious Lemon Raspberry Swirl Cheesecake

✔ 1 ½ cups graham cracker crumbs (or digestive biscuits)
✔ ¼ cup granulated sugar
✔ 6 tbsp unsalted butter, melted

For the Cheesecake Filling:

✔ 3 (8 oz) packs cream cheese, softened
✔ 1 cup granulated sugar
✔ 3 large eggs
✔ 1 tsp pure vanilla extract
✔ 1 cup sour cream (or Greek yogurt)
✔ 2 tbsp lemon juice 🍋
✔ 1 tbsp lemon zest

For the Raspberry Swirl:

✔ 1 cup fresh raspberries (or frozen, thawed)
✔ 2 tbsp granulated sugar
✔ 1 tsp lemon juice


🔄 Step-by-Step Instructions

1️⃣ Prepare the Crust

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