Mille-Feuille (Napoleon) Recipe: Flaky, Creamy & Elegant 🇫🇷✨
Introduction
The Mille-Feuille, also known as Napoleon, is a classic French pastry made with layers of crisp, flaky puff pastry and luscious pastry cream, topped with a signature glazed or powdered sugar finish.
This bakery-style dessert is easier than you think to make at home and perfect for impressing guests at any special occasion!
