No-Bake Vanilla Biscuit Delight

• 200g (about 20) tea biscuits (Marie biscuits or graham crackers work well)
• ½ cup milk (for dipping)

For the Vanilla Cream Layer:

• 2 cups whole milk
• ½ cup granulated sugar
• 3 tablespoons cornstarch
• 2 tablespoons butter
• 1 teaspoon vanilla extract
• ½ cup heavy cream (whipped) (optional, for extra richness)

For the Topping:

• ½ cup white chocolate (melted)
• Crushed nuts, shredded coconut, or chocolate shavings (optional, for garnish)

Preparation

Step 1: Prepare the Vanilla Cream

continued on next page

←previousnext→