✔ 1 (4-6 lb) bone-in prime rib roast 🥩
✔ 2 tbsp olive oil 🫒
✔ 2 tbsp unsalted butter, softened 🧈
✔ 2 tbsp kosher salt 🧂
✔ 1 tbsp black pepper
✔ 1 tbsp garlic powder 🧄
✔ 1 tbsp onion powder 🧅
✔ 1 tbsp fresh rosemary, chopped 🌿
✔ 1 tbsp fresh thyme, chopped 🌿
✔ 1 tsp smoked paprika
✔ 1 tsp Worcestershire sauce
For the Au Jus (Optional but Delicious!):
✔ 2 cups beef broth
✔ ¼ cup red wine (optional, for richness) 🍷
✔ 1 tbsp Worcestershire sauce
✔ 1 tbsp butter 🧈
✔ 1 tbsp all-purpose flour (for thickening, optional)
✅ Want an extra crust? Add Dijon mustard before applying the seasoning rub!
