- 4 boneless, skinless chicken fillets
- 1 cup shredded mozzarella cheese (or any cheese you prefer)
- 1/2 cup grated Parmesan cheese
- 1 tbsp olive oil (for cooking)
- 1 medium onion, thinly sliced
- 1 red bell pepper, chopped
- 1 zucchini, sliced
- 1 cup cherry tomatoes, halved
- 1/2 cup spinach (fresh or frozen)
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper, to taste
- Fresh herbs (like parsley or basil) for garnish (optional)