Title: « Daily Cucumber Breakfast Salad: A Refreshing Start for Healthy Skin and Digestion »

  • 1 medium cucumber, thinly sliced (English cucumber or Persian cucumber for fewer seeds)
  • 1 small tomato, diced (optional, for added flavor and nutrients)
  • ¼ red onion, thinly sliced (optional, for a subtle bite)
  • 1 tablespoon fresh herbs, chopped (e.g., dill, parsley, or cilantro)
  • 1 tablespoon extra virgin olive oil (or your preferred healthy oil)
  • 1 tablespoon lemon juice or vinegar (e.g., apple cider vinegar or white wine vinegar)
  • Salt and freshly ground black pepper, to taste

(Feel free to add or swap any veggies you enjoy, like bell peppers or radishes.)


Preparation

continued on next page

Laisser un commentaire