Title: Festive Cranberry and Raisin Twist Bread: A Sweet Celebration in Every Slice
Introduction
Add a touch of festivity to your table with this cranberry and raisin twist bread. With its beautiful swirls, soft crumb, and naturally sweet fruit filling, this bread is as delightful to look at as it is to eat. Whether served at a holiday gathering or as a cozy weekend bake, it’s a delicious way to bring warmth and joy to any occasion.
Ingredients
- 3 cups all-purpose flour
- 1/4 cup granulated sugar
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1/2 teaspoon salt
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1 egg
- 1/2 cup dried cranberries
- 1/2 cup raisins
- 1 teaspoon cinnamon (optional)
- 1 egg (for egg wash)
- Optional glaze: 1/2 cup powdered sugar + 1–2 tsp milk or lemon juice
Preparation
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