1 medium mango, peeled and diced
1 medium carrot, peeled and chopped
1 cup (240ml) orange juice (freshly squeezed or store-bought)
½ cup (120ml) unsweetened coconut water or plain water
½ cup (120ml) plain or vanilla yogurt (dairy or plant-based)
1 tsp fresh ginger (optional, for a zingy kick)
Ice cubes (optional, for a chilled smoothie)
Directions:
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