3-4 overripe bananas, mashed (about 1½ cups)
½ cup (115g) unsalted butter, melted (or coconut oil for a dairy-free option)
¾ cup (150g) granulated sugar (or brown sugar for a richer flavor)
2 large eggs, at room temperature
1 tsp vanilla extract
1½ cups (190g) all-purpose flour
1 tsp baking soda
½ tsp salt
½ tsp ground cinnamon (optional)
½ cup (75g) chopped walnuts, pecans, or chocolate chips (optional)
Directions:
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