- 1 cup all-purpose flour (or whole wheat flour for a healthier version)
- 1/4 cup olive oil (or any vegetable oil)
- 1/4 cup water (adjust as needed)
- 1/2 tsp salt (plus extra for sprinkling)
- 1 tsp baking powder
- 1/2 tsp garlic powder (optional for extra flavor)
For the Salt Cookies:
- 1 1/2 cups all-purpose flour
- 1/4 cup vegetable oil (or coconut oil)
- 1/2 cup water (adjust as needed)
- 1 tsp salt
- 1/4 tsp baking soda
- 1 tbsp nutritional yeast (optional for a cheesy flavor)
- 1 tbsp sesame seeds (optional for added crunch)
Preparation:
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For the Salt Crackers:
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