- 1-inch piece of fresh ginger, grated
- 1 small onion, finely grated
- 2–3 cloves garlic, minced or grated
- Juice of 1 lemon
- 2 tablespoons raw honey (or maple syrup for a vegan option)
Instructions
- Prepare the Ingredients
- Peel and finely grate the ginger, onion, and garlic using a microplane or fine grater.
- Squeeze the juice from the lemon.
- Mix the Tonic
- In a small bowl, combine the grated ginger, onion, and garlic.
- Add the lemon juice and honey. Mix well until all ingredients are evenly combined.
- Storage
- Transfer the mixture to a clean, airtight container and refrigerate. Use within 5–7 days for the best results.
How to Use
- For Immunity Boost: Take 1 teaspoon daily on an empty stomach.
- For Colds and Flu: Take 2–3 teaspoons per day to help relieve symptoms.
- As a Tea: Add 1 teaspoon to a cup of warm water for a soothing drink.
Benefits of the Ingredients
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