Title: « Vegan Miso Garlic Baked Tofu: A Savory Delight with Umami Flavor »
Introduction: Vegan miso garlic baked tofu is a simple yet flavorful dish that packs a punch of umami, making it perfect for meal prep or as a protein-packed addition to any meal. The combination of miso paste, garlic, and savory seasonings infuses the tofu with rich flavor, while baking creates a crispy, golden exterior and a tender, juicy interior. Whether served with rice, tossed into salads, or enjoyed on its own, this baked tofu is sure to become a go-to recipe in your plant-based kitchen.
Ingredients:
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