✔ 1 can (15 oz) black beans or pinto beans (drained & rinsed) 🫘
✔ 1 tablespoon olive oil
✔ ½ cup onion (diced) 🧅
✔ 2 cloves garlic (minced) 🧄
✔ 1 teaspoon ground cumin
✔ 1 teaspoon smoked paprika
✔ ½ teaspoon chili powder (adjust to taste) 🌶️
✔ ½ teaspoon salt & black pepper
✔ ¼ cup vegetable broth or water (to make beans saucy)
✔ 1 tablespoon lime juice (freshly squeezed) 🍋
For the Burrito Assembly:
✔ 4 large flour tortillas 🌯
✔ 1 cup cooked rice (white, brown, or cilantro lime rice) 🍚
✔ ½ cup salsa or diced tomatoes 🍅
✔ ½ cup corn (fresh or canned, drained) 🌽
✔ 1 cup shredded lettuce or spinach 🥬
✔ 1 avocado (sliced or mashed) 🥑
✔ ¼ cup vegan sour cream or cashew crema (optional)
✔ ¼ cup chopped fresh cilantro 🌿
💡 Optional Add-Ons: Pickled jalapeños, sautéed bell peppers, guacamole, or hot sauce!
