🍠 1 large sweet potato (peeled & cubed)
🥫 1 cup dry lentils (green or brown, rinsed)
🧅 1 small onion (chopped)
🧄 3 cloves garlic (minced)
🌿 1 tablespoon fresh ginger (grated or minced)
🥥 1 can (14 oz) coconut milk (full-fat for creaminess)
🍅 1 can (14 oz) diced tomatoes (or 2 fresh tomatoes, chopped)
🥣 3-4 cups vegetable broth (adjust for consistency)
🌿 2 cups fresh kale (chopped, stems removed)
🥄 1 teaspoon ground cumin
🌶 ½ teaspoon smoked paprika (or red pepper flakes for spice)
🧂 Salt & black pepper (to taste)
🍋 Juice of ½ lemon (for brightness, optional)
For Garnish & Serving:
🌱 Fresh cilantro or parsley
🥜 Toasted coconut flakes or crushed peanuts
🍚 Steamed rice or quinoa (optional for serving)
2. Instructions
📌 1. Sauté the Aromatics
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