✔ 2 cups (200g) graham cracker crumbs (or digestive biscuits)
✔ ¼ cup (50g) granulated sugar
✔ ½ cup (115g) unsalted butter, melted
For the White Chocolate Cheesecake Filling:
✔ 8 oz (225g) white chocolate, melted
✔ 16 oz (450g) cream cheese, softened
✔ ½ cup (100g) granulated sugar
✔ 1 teaspoon vanilla extract
✔ 2 large eggs
✔ ½ cup (120ml) sour cream or heavy cream
For the Strawberry Topping:
✔ 1 ½ cups (225g) fresh strawberries, hulled and sliced
✔ ¼ cup (50g) granulated sugar
✔ 1 tablespoon cornstarch
✔ 2 tablespoons water
✔ ½ teaspoon lemon juice
